Basmati rice
I am a fragrant and delicious grain called basmati white rice. My long, slender grains and delicate flavour make me a popular choice in many cuisines around the world. You can enjoy me as a side dish, in stir fries or curries, or as a base for main courses. My subtle aroma and fluffy texture add an extra dimension of flavour to any dish.
Thank you for choosing me, and I can't wait to add my delicious and versatile character to your meals!
Nutritional values Per 100g
KCAL 352
Fat | Fats and Grains and Fat and Vegetables 1g
Saturated fat | Saturated fat | Saturated grass materials | Saturated fat | For reference 0.2g
Trans fats | Trans fats | Graisses trans | Transfette | دهون متحولة -
Cholesterol | Cholesterol | Cholesterol | Cholesterin | كولسترول -
Sodium | Sodium | Sodium | Sodium | صوديوم -
Carbohydrates | Carbohydrates | Glucides | Kohlhydrate | كربوهيدرات 78g
Dietary fiber | Dietary fiber | Food fibers | Ballast substances | Natural ingredients 1.3g
Sugars | Sugars | Sucres | Zucker | Google 0.2g
Added sugars | Added sugars | Sucres ajoutés | Zugesetzter Zucker | سكر مضاف -
Protein | Proteins | Proteins | Egg whites | بروتين 7g
Calcium | Calcium | Calcium | Kalzium | كالسيوم -
Iron | Iron | Fer | Iron | Iron -
Potassium | Potassium | Potassium | Potassium | بوتاسيوم -
